Cane sugar

Cane sugar is made by chopping up the sugar cane, extracting its juice, boiling the liquid to produce a dark syrup, which is essentially unrefined molasses, and then crystallizing it.
This sugar is raw, meaning it still retains a bit of the molasses that gives it this incomparable caramel flavour.

580ml
550g
2,10 0,38/100g
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1062ml
1005g
3,35 0,33/100g
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Ingredients

Rietsuiker.
Kan gluten, soja, noten, sesam bevatten.

Best before (THT)Learn more about why we sell products that are past their Best Before Date >

12-07-2025.

Storage

Koel, droog en donker bewaren.

Supplier

DO-IT organic

Origin

Verwerkt in Nederland, geteeld in Brazilië

Nutrition-facts (per 100g)
Energy1680kJ
Calories400kcal
Proteins1g
Carbs100g
  Sugars100g
Fats0g
  Saturated0g
Salt13mg