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Cane sugar

(Available in 1062 ml and 580 ml)

Cane sugar is made by chopping up the sugar cane, extracting its juice, boiling the liquid to produce a dark syrup, which is essentially unrefined molasses, and then crystallizing it.

This sugar is raw, meaning it still retains a bit of the molasses that gives it this incomparable caramel flavour.

580ml
550g
2,10 0,38/100g
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1062ml
1005g
3,352,95 0,29/100g
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Ingredients

Cane sugar.
May contain gluten, soy, nuts, sesame.

Best before (THT)Learn more about why we sell products that are past their Best Before Date >

14-07-2025.

Storage

Keep cool, dry and dark.

Supplier

DO-IT organic

Origin

Processed in the Netherlands, grown in Brazil

Nutrition-facts (per 100g)
Energy1680kJ
Calories400kcal
Proteins1g
Carbs100g
  Sugars100g
Fats0g
  Saturated0g
Salt13mg