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Curry (mild)
(Available in 105 ml and 314 ml)
Curry is not strictly speaking a spice but a mixture of spices which symbolizes Indian cuisine, although the term ‘massala’ (‘mix’) is most predominantly used in India.
The spices most commonly found in curry are ginger, coriander, cardamom, cloves, pepper, chili, and turmeric.
Ingredients
Turmeric, coriander, cumin seed, ginger, cinnamon, nutmeg, pepper, fenugreek, fennel seed, chilli pepper, caraway seed, chillies, cloves.
All our products may contain traces of nuts, peanuts, soy, gluten, sesame, lactose, corn.
Best before (THT)Learn more about why we sell products that are past their Best Before Date >
17-07-2024.
Storage
Keep cool, dry and dark.
Supplier
De Kruiden Baron
Origin
Netherlands
Lock'O'Loop is a trademark from Alko Foods, registered at the KVK under the number 94499527.
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