Fusilli (whole wheat)
Use 100g of pasta per portion. Add to a pot of boiling water (minimum 1 liter). Add salt, stir, bring back to a boil and let in cook for 8min.
Durum whole wheat semolina, water.
Contains gluten (wheat).
Best before (THT) Learn more about why we sell products that are past their Best Before Date >
Dry, dark and cool (15°C).
Nutrition-facts (per 100g)