Nutmeg (ground)
Nutmeg can be used in desserts as well as in savory dishes, such as butternut squash soup, and is almost mandatory in cream or cheese-based recipes such as gratins.
Nutmeg is also a key ingredient to different spice blends, such as pumpkin pie spice, ras el hanout, and garam masala.
Usage
Nutmeg is very strong in taste, so a pinch is usually enough.
Ingredients
Nutmeg (ground).
Best before (THT)Learn more about why we sell products that are past their Best Before Date >
27-01-2025.
Storage
Keep cool, dry and dark.
Supplier
De Kruiden Baron
Origin
Netherlands
Nutrition-facts (per 100g)
| Energy | 2624kJ |
|---|---|
| Calories | 589kcal |
| Proteins | 6g |
| Carbs | 49g |
| Sugars | 0g |
| Fats | 36g |
| Saturated | 26g |
| Salt | 40mg |
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