Soy sauce (tamari)
Tamari is popularly known as the gluten-free soy sauce and has a thicker texture, stronger flavour, and deeper color than shoyu. It is the most commonly found in the Netherlands.
Ingredients
Water, organic soybeans, salt, organic alcohol.
Contains soybeans.
Best before (THT)Learn more about why we sell products that are past their Best Before Date >
11-01-2026.
Storage
Storage temperature below 20°C.
Supplier
DO-IT organic
Origin
Processed in the Netherlands, grown in USA
Nutrition-facts (per 100g)
| Energy | 234kJ |
|---|---|
| Calories | 56kcal |
| Proteins | 8g |
| Carbs | 6g |
| Sugars | 0g |
| Fats | 0g |
| Saturated | 0g |
| Salt | 13mg |
Lock'O'Loop is a trademark from Gwen Houzelot, registered at the KVK under the number 8910 7527.
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